If you love the crisp fried noodle strips often used as garnishes in Chinese restaurants, try making your own with just 2 ingredients -- egg roll wrappers and vegetable oil. Serve the crispy treats in sweet and tangy duck sauce and spicy Chinese mustard sauce.

#Crispy Chinese Noodles Restaurant Style, #Crispy, #Chinese, #Noodles, #Restaurant, #Style

Italian dressing marinade is the prelude to a tasty grilled chicken.

#Italian Chicken Marinade, #Italian, #Chicken, #Marinade

Pita bread pieces slathered with a buttery garlic mixture are great with Italian food or by themselves as a snack.

#Garlic Pita Bread Bites, #Garlic, #Pita, #Bread, #Bites

These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home.

#Authentic Enchiladas Verdes, #Authentic, #Enchiladas, #Verdes

Planet

Planet

A friend at work made this and I had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread.

#Artichoke Dip I, #Artichoke, #Dip, #I

This is a lightly-sweetened wheat sourdough loaf brimming with cracked wheat, flax and sunflower seeds for robust flavor and texture.

#Cracked Wheat Sourdough Bread, #Cracked, #Wheat, #Sourdough, #Bread

Fresh oysters are cooked open face on the grill with a rich seasoned butter. This is concoction was developed by my buddy and I during a block party. We had people standing in line. Be sure to use leather gloves when shucking hot oysters. Sounds like a pain, but well worth the work.

#Daddy Macks Oysters, #Daddy, #Macks, #Oysters